Our menu just got a little sweeter.

Introducing Tamales Dulce - sweet masa, green apples, cinnamon, dulce de leche and chile glazed pecans. Treat yourself!

Ribs, it's what's for dinner. Make sure you stop by before we close at 6:00pm!

Our Coca-Cola Freestyle sommelier told us to pair Shoyu Black Pepper with Coke Zero Cherry. Have you tried it?

To help celebrate PSD student successes, we are treating select families to a night out! Check out the video and the link attached to learn more - featuring our very own Dwight Hall!

The “Be Our Guest” program rewards deserving students, selected by principals, for their academic successes or other accomplishments. Students receive a voucher for a free dinner for their entire family.


PSD Partner Profile: Coopersmith's "Be Our Guest" program rewards students | Poudre School District
www.psdschools.org
To help celebrate PSD student successes, Coopersmith's is treating select families to a night out in their restaurant in Old Town. The “Be Our Guest” program rewards deserving students, selected by principals, for their academic successes or other accomplishments. Students receive a voucher for a fr…

Just built. Caption this.

Team JJ's for the win!

Need to spice up your Tuesday? Come in today for Mahi-Mahi tacos w/ homemade asparagus slaw, polenta crutons, sliced avocado & a Spanish rice! #localeats #tastetherainbow #madewithlove

They say history repeats itself. So we have history to thank for today's Wing Tuesday.

March into bold flavors with 15% off


Get 15% off through 3/8
Get yours now
March is here! Get your favorite flavors with 15% off through 3/8.

MARCH 3 , 2015 DAILY SPECIALS

TUESDAY'S COMBO
An Achiote Chicken burrito filled with rice & topped with pepper cream sauce AND a Hot Tamale with a choice of chile & melted cheese. Served with rice and sour cream. $10.49
SUNSET TORTILLA FLATS
Flour tortillas layered with creamy artichoke con queso, refried beans and a choice of meat, topped with salsa, cheese, baked until bubbly and served with fresh guacamole. $11.49

Desserts
Margarita Pie
A tart and creamy frozen pie made of fresh lime juice & cream cheese. Lime or strawberry. $3.99
Mudd Pie
Cinnamon ice cream atop a chocolate cookie crust. With whipped topping, chocolate sauce,
and sliced almonds. $4.49

MARGARITA HH 11*6 $2.50 small $4.95 TALL W/ ENTREE
LUNCH COMBOS M-F 11*3 $6.99

Featuring 100% Blue Agave Tequilas PATRON SILVER, HUSSONGS REPOSADO, SAUZA TRES GENERACIONES, HORNITOS REPOSADO, HORNITOS BLACK BARREL ANEJO & JULIO CESAR CHAVEZ REPOSADO. Blended Tequilas include SAUZA GOLD & SILVER & ESPOLON SILVER. Margaritas are made to order Traditional(with fresh lime juice) or Original(sweet & sour mix) served on the rocks , frozen or pick your favorite fruit- mangos, strawberries or raspberries.

Finish your meal with one of our great desserts-all built to share Sopapillas, Bread Pudding, Fried Ice Cream, Margarita Lime Pie, Brownie Sundae or Ice Cream Nachos.

Which came first? The Taco or the Tuesday? We say the Taco. Then Tuesday. Then Taco Tuesday®. #unwrappedfacts

Good soup, fresh salad, unlimited breadsticks & great friends.

It's a great day for the human race and...some jalapeno bacon!

Trivia Tuesday: Guess where we are?

If you live in Northern Colorado, Great Plates is taking place now through March 14 during dinner hours. Join us at our Fort Collins, CO. location to enjoy unlimited appetizers, unlimited trips to the gourmet salad bar, endless meats carved tableside and a glass of select wine. All for just $25 per person!


Great Plates of Downtown | Downtown Fort Collins
downtownfortcollins.com
Did you know 14% of Larimer County residents live at or below the Federal Poverty Guidelines? The Downtown Fort Collins Business Association and member

We prefer our cold cuts toasted. #NationalColdCutDay

It's Trivia Tuesday! All who answer correctly are eligible to win a $5 gift card, and winners will be announced on Wednesday. What are all the ingredients included on our Spud Max? There are 9 different ingredients that go into making this delicious dish- don't forget the condiments on the side!

Music to my taste buds
frkyf.st/jjinsta