Coming in hot. Sriracha Quesarito.

Fruffles: a chocolate lover’s dream. Chocolate brownies dipped in more chocolate. #YesWeDid #NothingVanillaAboutIt

Five Guys!!

The weekend is almost here! Celebrate with dessert!

Fondue fanatic Instagram photo repost @wafflebugg

Love burgers? Want to work for us? Learn more about our Social Media Coordinator position here: http://bit.ly/1BTfADg

Today's Special: A marinated portabella and poblano quesadilla complete with a creamy chili dipping sauce. Yum yum!

Can you guess what Ms. Cherry Limeade's favorite drink is? Anybody?

Check out more Sipsters videos here: http://bit.ly/1zWMJwU

South China is proudly celebrating 20 years of service in Fort Collins. You thought that you were getting old? Come on in tonight for some delicious Hot & Sour soup with Crab Meat and Cream Cheese Wontons. They go great with Ming's very own Private Reserve Bourbon at just $9 a pour. Tell Ming what has kept you coming back the last 20 years!

BIG Weekend! Friday & Saturday are free, Sunday is 3!!
FRIDAY - Elway & Sour Boy, Bitter Girl for FREE!
Saturday - Nobodys & Bomb Threat FC - FREE, Jared's B-Day!
Sun - The Atom Age & Shocktroopers - $3
March is the last proper month of shows at the old spot. A few plus FoCoMX - Fort Collins Music eXperiment in April.
http://surfsideseven.com/rock.html


Rock at the Surfside 7 • Live Music and Events Calendar
www.surfsideseven.com
Surfside 7, Old Town, Fort Collins, Colorado, live music venue, upcoming events, calendar, rock, punk, country.

Just want to remind everyone we have Blue Grass Jam this evening from 630 pm to 8:30 pm!! The weather is starting to shape up and we are looking forward to the patio weather! Come on in and enjoy a cold microbrew from New Belgium Brewing Company or one of many specialty Cafe Riches espresso drinks!

Cavatappi with Asiago Garlic Alfredo: Two of our most favorite things!

We’re excited to share our new U.S. antibiotics policy and menu sourcing initiative. Learn more here: http://goo.gl/C1qCt3

Remind us, who are our regulars that know how to frame, do electrical, metal & plumbing type stuff? It's time for us to arrange some sub contract work. We'd like to employ the ones we know. Private message us here.

Specials

-Beer, cheese, broccoli, and potato soup-

-Bacon Mac and Cheese-

-Chicken Parmesan-
Golden fried hand battered chicken on a toasted baguette with marinara, melted mozzarella, and parmesan cheese. Served with choice of side.

-Tofu Parmesan-
Golden fried hand battered tofu on a toasted baguette with marinara, melted mozzarella, and parmesan cheese. Served with choice of side.

-Bacon, Mushroom, and Gorganzola Burger-
1/2 lb natural beef patty topped with melted gorganzola, mushrooms sauteed in garlic, tomato, and balsamic syrup on a toasted kaiser bun. Served with choice of side.

Date night? Ladies night out? Bromance? Join us at our Truffle Making Class featuring Dancing Pines Distillery next Wednesday (3/11) in our Happy Hour & Tapas Bar from 6:30 - 8 p.m. $25 per ticket, learn - sample - take home 3 different beer and liquor infused truffle packages! Call 970-682-2260 to save your spot!

Like its namesake, our Rocky Mountain scramble is a majestic sight that will take your breath away. Which Coast to Coast Classics menu town would you like to take a road trip to? bit.ly/Cst2Cst

A blast from the past of our old location #ThrowbackThursday

Great Plates is taking place NOW through March 14 during dinner hours. Join us to enjoy unlimited appetizers, unlimited trips to the gourmet salad bar, endless meats carved tableside and a glass of select wine. All for just $25 per person! #greatplates #fortcollins


Great Plates of Downtown | Downtown Fort Collins
downtownfortcollins.com
Did you know 14% of Larimer County residents live at or below the Federal Poverty Guidelines? The Downtown Fort Collins Business Association and member

#TBT to when Marc from headquarters jumped into a pool of Kool Aid for the Cheba Hut Greeley back-to-school party. Thirsty anyone?

Did you miss Denver Restaurant Week? We've extended our Restaurant Week offer through March 12! For $30 per person enjoy unlimited Brazilian appetizers, unlimited trips to our gourmet salad bar, endless meats carved tableside and choice of Pudim de Leite (Brazilian caramel flan) or cheesecake. Mention "Restaurant Week Extension" to receive offer.